Sauce Pan 2.5L – Cast Iron
Introducing our Sauce Pan 2.5L – Cast Iron, perfect for all your cooking needs! This pan is designed to distribute heat evenly, ensuring your food is cooked to perfection. Whether you’re making sauces, soups, or stews, this cast iron pan is a versatile addition to your kitchen.
Sauce Pan 2.5L Features:
- 2.5L Capacity: Perfect for cooking meals for small to medium-sized families.
- Cast Iron Material: Provides excellent heat retention and distribution for even cooking.
- Durable and Long-Lasting: Made from high-quality materials that are built to last.
- Versatile: Can be used for a variety of cooking techniques, including boiling, sautéing, simmering, and more.
- Lid Included: Comes with a lid to help seal in moisture and flavor.
Sauce Pan 2.5L Benefits:
- Healthy Cooking: The cast iron material allows for cooking with less oil, making meals healthier and more nutritious.
- Convenient: The lightweight design and comfortable handle make it easy to maneuver and handle while cooking.
- Easy to Clean: The non-stick coating ensures that food does not stick to the pan, making it easy to clean after use.
- Stylish: The sleek design of the cast iron pan adds a touch of elegance to your kitchen and can be used as a serving dish for your meals.
Upgrade your cooking game today with our Sauce Pan 2.5L – Cast Iron!
Cast Iron Cleaning Method:
Wash cast iron cookware by hand. Use a small amount of soap, if needed, and use a pan scraper for stuck-on food. For stubborn stuck-on food, simmer water for 3-5 minutes and use a scraper after the pan has cooled.
Dry thoroughly with a lint-free cloth or paper towel. If the cast iron leaves a little black residue on your towel, it is only seasoning and perfectly normal.
Rub a very light layer of cooking oil onto the surface of the cookware. Use a paper towel to rub the surface until no residue remains.